Tamales de chile relleno are a delicious Mexican dish that consists of spicy chili peppers wrapped in a corn masa dough and steamed to perfection. This article provides a step-by-step guide on how to prepare these mouthwatering tamales.
To start off, you will need a few key ingredients, including chili peppers, masa harina (corn flour), vegetable shortening or lard, chicken broth, salt, and baking powder.
The first step in preparing these tamales is to roast the chili peppers. This can be done by placing them directly on a gas stove burner or under the broiler in the oven.
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